Heart-Shaped S'more Treats

Name: Heart-Shaped S'more Treats
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12 treats
Ingredients: 6 graham crackers, broken in half; 4 oz of good quality chocolate, chopped; 12 marshmallows; 4 tablespoons of butter, melted; Sea salt for topping (optional)

Highlighted under: Flour & Frosting Recipes

I love making Heart-Shaped S'more Treats for those special occasions, especially around Valentine's Day. The combination of gooey marshmallows, rich chocolate, and crunchy graham crackers makes these treats irresistible. Shaping them like hearts adds a personal touch that shows how much I care. Each bite is a delightful mix of textures and flavors that brings a smile to anyone's face. These treats are not only easy to make, but they also allow for creativity in decorating, making them perfect for sharing with loved ones.

Created by

Anna

Last updated on 2026-01-18T15:49:28.320Z

Making Heart-Shaped S'more Treats always reminds me of cozy nights around the campfire. I decided to put a creative twist on this classic treat and shape them into hearts, making them perfect for celebrating love. The key is to use high-quality chocolate that melts beautifully and adds a richer flavor. I also discovered that lightly toasting the marshmallows over the stove gives them a deliciously smoky flavor that takes these treats to the next level.

When I first tried this method, I was blown away by how quickly these treats come together. The combination of crispy graham crackers and melting chocolate perfectly complemented the toasted marshmallows. I especially love adding a sprinkle of sea salt on top to enhance the sweetness. Trust me, everyone will want to make these cute and delicious heart-shaped delights!

        Why You'll Love These Treats
        Gooey, toasted marshmallows that melt in your mouth
Rich chocolate flavor with a touch of salty sweetness
Heart-shaped fun that's perfect for sharing with loved ones

      

Understanding the Ingredients

Each component of these Heart-Shaped S'more Treats plays an essential role in achieving that perfect blend of flavors and textures. The graham crackers form a sturdy base and add a hint of sweetness and crunch. I recommend using high-quality chocolate, as the rich flavor is a key component that elevates this treat. A good chocolate bar melts beautifully, providing a gooey center when combined with the warm marshmallows, creating that irresistible, melty goodness you expect from a classic s'more.

Marshmallows are another critical ingredient; they need to be soft and fluffy to ensure they melt evenly. Look for larger marshmallows for a more dramatic puff when baked. If you're aiming for a twist, consider using flavored marshmallows or even chocolate-covered ones to add an extra dimension of flavor. Remember, the balance between the chocolate and marshmallow is essential; too much of one can overpower the others.

Techniques for Perfecting Your Treats

Baking time is crucial when making these s'mores. Keeping a close eye on them in the oven is important to achieve that perfect golden-brown toast on the marshmallows. Start checking at around 4 minutes; the marshmallows should be puffy and lightly golden without turning too dark, which can lead to a burnt flavor. If you're using a convection oven, you might want to reduce the baking time slightly as the circulation can expedite cooking.

When cutting the s'mores into heart shapes, make sure to do this while they are still warm but not too hot to handle. Using a heart-shaped cookie cutter will yield a clean and attractive shape. If you're struggling to get a neat cut, try lightly greasing the cutter with butter. It will help to prevent sticking and make the process smoother.

Ingredients for Heart-Shaped S'more Treats

Gather these simple ingredients to create your delicious treats:

Ingredients

6 graham crackers, broken in half
4 oz of good quality chocolate, chopped
12 marshmallows
4 tablespoons of butter, melted
Sea salt for topping (optional)

These ingredients will yield approximately 12 heart-shaped treats. Feel free to customize with your favorite types of chocolate or add sprinkles for a festive touch!

How to Make Heart-Shaped S'more Treats

Follow these simple steps to create your own heart-shaped treats:

Prepare the Ingredients

Preheat your oven to 350°F (175°C). Break graham crackers in half to create 12 pieces. Set aside.

Assemble the S'mores

Place 6 halves of graham crackers on a baking sheet. Top each with a piece of chocolate and 2 marshmallows.

Melt the Marshmallows

Bake in the preheated oven for about 5 minutes, or until the marshmallows are puffed and golden.

Create Heart Shapes

Remove from the oven and immediately press another graham cracker on top to form a sandwich. Use a heart-shaped cookie cutter to cut into heart shapes, if desired.

Finish and Serve

Brush the tops with melted butter and sprinkle with sea salt before serving. Enjoy your delicious Heart-Shaped S'more Treats!

These delightful treats are best enjoyed while still warm. Serve them at gatherings or as a sweet surprise for someone special!

Pro Tips

For an extra touch, you can use flavored marshmallows or add a slice of fruit, like strawberries, between the chocolate and marshmallow layers.

Serving Suggestions

These Heart-Shaped S'more Treats make a fantastic centerpiece for a dessert table or a sweet addition to a picnic. You can serve them as is or drizzle some melted chocolate on top for an extra touch of indulgence. Consider pairing them with fresh strawberries or raspberries to contrast their sweetness with some tartness, providing a beautiful balance on the palate.

For a fun twist, consider creating a s'mores assembly station at your next gathering. Provide various types of chocolate and flavored marshmallows so guests can customize their treats. It's a delightful way to engage everyone and get creative with flavor combinations!

Storage Tips

These treats are best enjoyed fresh but can be stored for later enjoyment. Place any leftovers in an airtight container at room temperature for up to two days. If you want to extend their shelf life, you can refrigerate them for about a week, though they may lose some of their delightful softness due to the cold.

If you're planning to make these Heart-Shaped S'more Treats in advance, consider assembling them without baking. You can store the s'more stacks in the fridge, wrapped tightly, and bake them just before serving. Simply add a few extra minutes to baking time if they're coming straight from the fridge.

Questions About Recipes

→ Can I use different types of chocolate?

Absolutely! Feel free to use milk chocolate, dark chocolate, or even flavored chocolates for a unique twist.

→ How do I store leftover s'mores?

Store any leftovers in an airtight container at room temperature for up to 2 days. They taste best fresh, but you can reheat them slightly.

→ Can I make these s'mores ahead of time?

While they're best enjoyed fresh, you can prepare the components in advance and assemble them when you're ready to serve.

→ What other variations can I try?

Get creative! Try adding peanut butter, Nutella, or flavored extracts to enhance the flavor of your s'mores.